Stuffed Manicotti

*12 large Manitcotti shells (cooked according to package directions dry on paper towel)
*4 cups mozzarella cheese
*2 cups ricotta cheese
*2 tbsp dried basil
*1 (26 ounce) jar of spaghetti sauce
*1/2 cup grated, fresh Parmesan cheese

Preheat oven to 350. Mix 3 cups mozzarella, ricotta, & basil. Stuff noodles with this mixture. Pour half of spaghetti sauce in a greased 13x9 inch pan. Put stuffed noodles on top of that, and cover with remaining spaghetti sauce. Top with cheese and bake for 15 minutes. Pull out sprinkle Parmesan and cook for 10 more minutes!! ( Can also add spinach in the stuffing mixture)