- ~1 1/2 cup sugar
- ~ 2 tsp salt
- ~2 tsp mustard
- ~2/3 cup o white vinegar
- ~2 cups olive oil
- ~2-3 tsp poppyseeds
- ~1 small jello box of strawberry or wild strawberry jello
- Mix all ingredients well and serve over a delicious spinach salad!
Thursday, December 2, 2010
Sheila's Strawberry Poppyseed Dressing
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